Lunch Menu

Served  Monday – Saturday  12.30 – 16.00

Soup of the Day  €4.50

served with homemade wheaten bread

Seafood Chowder  €7.50

served with homemade wheaten bread


Pork Bap  €7.50

4 hours slow roasted and marinated pork neck, onions, rocket leaves, mix peppers, garlic mayo, cashew nuts, Ballymaloe relish, white cheddar cheese on toasted brioche bap.

Chicken and Avocado Wrap  €7.50

Cos lettuce, cajun chicken, red onions, cucumber, avocado, cherry tomato, mozzarella cheese, garlic aioli in toasted tortilla wrap

Greek Style Sandwich  €7.00

Feta cheese, fresh cucumber, cherry tomato, red onions, black olives, sun dried tomato, basil pesto, rocket leaves on toasted garlic focaccia bread

Add Smoked Chicken €2.00

Beef Meatball Sandwich  €8.50
Homemade beef meatballs in pomodoro sauce, mix leaves grated mozzarella cheese garlic mayo in toasted baguette

Pulled Roast Chicken and Stuffing  €7.50

Roast chicken, onion and herbs stuffing, white cheddar, rocket leaves, red onions, sunflower seeds, garlic aioli, basil pesto on toasted cherry tomato focaccia

BLT  €7.50
Cos lettuce, crispy back bacon, beef tomato, red pesto mayo on a ciabatta.
Add On
Fries  €2.00
Small bowl of Soup  €2.00
Sweet Potato Fries  €3.00
Melted Cheese  €1.50


Warm Goat Cheese Salad  €10.00

Grilled goat cheese on bowl of rocket leaves, red onion, beetroot, cherry tomato, sundried tomato, candied walnuts, roast red peppers drizzled with aged balsamic dressing


Grilled Smoked Chicken €2.00

Chicken and Chorizo Salad   €9.50
Wok fried chicken and chorizo strips, mixed leaves, cherry tomato, red onion, cashew nuts, basil pesto

Main Courses

Fish and Chips  €13.50
Fried fresh fillet of haddock in beer batter served with fries, baby salad, homemade tartar sauce and mushy peas

The Bull & Tide Beef Burger  €11.50
Flamed grilled 8 oz beef burger, mixed leaves, dijon mayo, caramelized red onion marmalade, beef tomato, streaky smoked bacon, melted white cheddar on toasted brioche bun

Inferno chicken wings  €10.50
Large bowl of chicken wings, homemade sauce, lime and coriander mayo, celery sticks

Chick Peas and Red Quinoa Vegetarian Burger  €11.50
Smashed chick peas, red quinoa, red onion, mix pepper, fresh coriander, scallions, coated in panko breadcrumb. Mix leaves, guacamole, beef tomato, garlic aioli melted cheddar sauce

8 hours Slow Braised top side of Beef  €13.50
Served on bed of horseradish mash potato, panchetta red wine jus, roasted root vegetables


Homemade Belgium Chocolate  €4.95
With a hot butterscotch sauce and pistachio ice cream

Homemade Raspberry and White Chocolate Cheesecake  €4.95
Passion fruit coulis.

Selection of Ice Cream  €3.95


All Beef is of Irish Origin

For bookings of more than four people, please contact reception – 041 988 7766