PRICING AND PACKAGES
All Inclusive Package: Village Bloom €7999
Intro
- One Day Wedding Policy
- Gardens for Photographs
- Free Car Parking
- Complimentary Wedding Menu Tasting
- Wedding Flowers
- Wedding Cake
- Wedding House DJ
- Wedding Photographer
Food
- Special Dietary Requirements Available
- Mini Scones for your Guests on arrival
- Delicious 4 Course Meal with choice of Main Course
- Use of Cake Table & Knife
- Evening Food - Tayto Sandwiches
Drinks
- Arrival Prosecco for Wedding Couple
- Prosecco Punch & Bottle Beer on arrival for your Guests
- Tea & Coffee Station on arrival for your Guests
- Glass of House Wine for each Guest with Main Meal
- Bar located in the Wedding Reception Room
Decor
- Red Carpet on Arrival
- Lanterns on Entrance
- Personalised Menus
- Table numbers
- Mirror Table Plan
- Dressed Tables
- Elegant Centrepieces
- Chiavari Chairs
Hospitality
- Complimentary Bridal Suite on the Night of your Wedding
- Special Accommodation Rates for your Guests including Breakfast
- Check Out Time 11am
- As we are an Intimate Venue, unfortunately Large Bands do not work, therefore if upgrading to live music, we recommend a solo or two piece Band - House 2 Piece Wedding Band €800 extra
- Based on 100 Guests - Minimum 80 €7999.
- Additional Guest Adult €65.95 - Child €25
- Civil Ceremony €400
Intimate Wedding Package
Intro
- One Day Wedding Policy
- Gardens for Photographs
- Free Car Parking
- Complimentary Wedding Menu Tasting
Food
- Special Dietary Requirements Available
- Mini Scones for your Guests on arrival
- Delicious 4 Course Meal with choice of Main Course
- Use of Cake Table & Knife
- Evening Food - Tayto Sandwiches
Drinks
- Arrival Prosecco for Wedding Couple
- Prosecco Punch & Bottle Beer on arrival for your Guests
- Tea & Coffee Station on arrival for your Guests
- Glass of House Wine for each Guest with Main Meal
- Bar located in the Wedding Reception Room
Decor
- Red Carpet on Arrival
- Lanterns on Entrance
- Personalised Menus
- Table numbers
- Mirror Table Plan
- Dressed Tables
- Elegant Centrepieces
- Chiavari Chairs
Hospitality
- Complimentary Bridal Suite on the Night of your Wedding
- Special Accommodation Rates for your Guests including Breakfast
- Check Out Time 11am
- As we are an Intimate Venue, unfortunately Large Bands do not work, therefore if upgrading to live music, we recommend a solo or two piece Band - House 2 Piece Wedding Band €800 extra
- Based on 100 Guests - Minimum 80 €7999.
- Additional Guest Adult €65.95 - Child €25
- Civil Ceremony €400
Add Ons
- Wedding DJ €400
- Wedding Photographer €950
- Wedding Flowers €450 - Brides Bouquet, Bridesmaids & 4 Buttonholes
- Wedding Cake €450
- Civil Ceremony €400
Rates
Sunday – Thursday
Over 50 guests – €49 per Guest
Under 50 guests – €59 per Guest
Friday & Saturday
Over 50 guests – €59 per Guest
Under 50 guests – €69 per Guest
Wedding Menu Options
Soups
- Cream of Vegetable Soup
- Cream of Vegetable & Potato
- Plum Tomato and Rosemary
- Potato, Leak and Chive
- Broccoli and Blue Cheese
- Curried Sweet Potato Lemon Grass and Coriander
- Spiced Carrot and Lentil Soup
- Wild Mushroom Soup
Starters – Classic
- Slow Roast Cherry Tomato and Boilie Goats Cheese Tartlet with Onion, Orange Marmalade, Olive Oil and Red Pepper Dress
- Smoked Salmon Avocado, Baby Gem Rocket Salad Lemon Dill Dressing
- Deep Fried Brie with Cranberries, William Pear and Orange Salad
- Classic Caesar Salad – Baby Gem, Bacon Lardons, Croutons, Parmesan Shaving
- Chicken & Mushroom Vol Au Vent Light Puff Pastry filled with tender Chicken in a white wine & mushroom cream sauce
- Garlic Mushrooms - Deep Fried Garlic Mushrooms coated in Golden Breadcrumbs served in a tossed salad with Garlic Mayo
Starters – Exotic Dream
- Vegetable Spring Roll (V) - Deep Fried Filo Pastry Stuffed with Cabbage, Carrot, Coriander Leaves, Spring Onions and Rolled. Served with a Sweet Chilli Sauce
- Duck Spring Rolls - Deep Fried Rolls of Shredded Duck, Cabbage, Carrot, Carrot, Coriander, Spring Onion. Served with Plum Sauce
- Chicken Yakitori - Chicken Skewer Marinated with Soya/Ginger. Served with Sweet/Sour Sauce
- Crispy Thai Beef Salad – Fried Beef Juliennes Marinated with Kafir Lime Leaf, Black Pepper, Lime. Topped with Coriander and Thai Chilli Dressing
Classic Main Courses – Choose 2
- Roast Supreme of Chicken Breast served with Portobello Mushroom and Tarragon Cream Sause with Fondant Potato
- Citrus-Crusted Roast Atlantic Cod served with a Green Pea Mash, Balsamic Roast Cherry Tomatoes and a Chardonnay White Wine Cream Sauce.
- Grilled Seabass with baby spinach, Creamy Mash Potatoes, Funnel and Dill White Wine Sauce. (€8 surcharge per Guest)
- Roast Sirloin of Beef – served with Crispy Roast Potatoes, Creamy Mash Potatoes, Fresh Seasonal Vegetables and Rich Roast Gravy
- Roast Stuffed Turkey and Ham served with Sage and Onion Stuffing, Creamy Mash Potatoes , Fresh Seasonal Vegetables and Rich Roast Gravy
- Fillet of Irish Salmon served with Grilled Mediterranean Vegetables with Roast Garlic, Asparagus, Baby Carrot and Cherry Tomato
- Roast Leg of Lamb served with Apricots, Golden Raisins, Parsley, Almonds, Creamed Mashed Potato and Lamb Jus. (€6 surcharge per person)
- Mushroom and Pea Risotto served with Truffle Oil, Aged Balsamic and Parmesan Shavings
All mains served with seasonal vegetables.
To have a choice of 2 Starters – €3 extra per Guest
To have a choice of 3 Mains – €5 extra per Guest
Download our Wedding Brochure
